Profile

Alan Bostock FHCIMA, Hospitality Consultant, has over 30 years experience in hotel, catering and event operations and management. He is a Fellow of the Hotel and Catering International Management Association.

Alan Bostock FHCIMA

Hospitality Consultant

Alan Bostock has over 30 years experience in hotel, catering and event operations and The Hotel & Catering International Management Association (HCIMA) is the professional body for managers and potential managers in the hospitality industry. management, culminating as Director and General Manager of a privately owned, 200 bedroom, central London Hotel. Alan is a Fellow of the Hotel and Catering International Management Association.

If you require help or advice with your Hotel, Restaurant or Leisure Business, you need a relief manager, you want your next event organised professionally, email: Alan@alanbostock.co.uk


After leaving college he spent two years working in the first class kitchens of passenger liners and developed a strong background in the food and beverage areas of the hospitality industry. Returning to hotels he trained in all the main departments in his native Yorkshire and Brighton. His first management position was at the Grand Hotel Brighton where he gained insight into major conference and banqueting operations. Management experience in Food and Beverage, Human Resources and Sales and Marketing were gained at a variety of Hotels in London. 

He has overseen major refurbishment, modernisation and building projects, having been directly involved with the design of bedrooms, food and liquor preparation and service areas. 

Alan has installed and upgraded telecommunication and IT systems and equipment and more recently been responsible for Investors in people and Hospitality Assured achievement.

Recent contracts have involved writing sales and marketing plans including overseas representation to the travel trade, specifying and contract managing web site implementations, developing purchasing and control procedures, reviewing and out-sourcing food and beverage operations and formulating a major bedroom refurbishment project. 

Alan Bostock will be pleased to assist you with relief management, advise on specific problems or projects, whether short term or on an ongoing basis.

Please write or telephone to arrange an initial discussion in confidence.


Alan Bostock FHCIMA, Hospitality Consultant
30 Briar Dene, Maidenhead, Berkshire, SL6 6SF
Phone: 01628 621257
| Mobile: 07710 120726 | Email: Alan@alanbostock.co.uk

Click for HOME PAGEHOME PAGE

Webmaster: AnnWebCom